Conclusion | If you want to enjoy homemade curly noodles on Miyakojima, try “Niima Soba.”
Nmyaa~chi! Tuna (@miyakojimalife_) (*’▽’)
Niima Soba is a Miyako soba restaurant located in Karimata in northern Miyakojima, known for its homemade curly noodles.
This is recommended for those who want to compare it with thin noodles or enjoy a bowl featuring a combination of pork cartilage and pork belly.
I want to go to the store, but,
“Can I make a reservation?”
“What time does check-in start?”
“Can I eat there even if I go at lunchtime?”
If it’s your first time visiting, you’ll want to know these things, too, right?
What You’ll Learn in This Article
- Features of Niima Soba and Differences in Noodles
- Menu items such as Nankotsu Soba and Sanmai-niku Soba
- Important Notes on Reservations, Check-In, and Waiting Times
- Business Hours, Closed Days, Parking, and Access
What is Niima Soba?
Niima Soba is a Miyako soba restaurant located in Hirara-Karamata, Miyakojima City, Okinawa Prefecture.
Business hours are from 11:00 a.m. to 3:00 p.m.
The store is closed on Thursdays.
Available while supplies lastAlso, there are no set days off.
5,000 Tabelog ratings!
I think a lot of people these days look for shops on Instagram.
Especially younger people.
So, even if you’re told it has a Tabelog rating of 5,000, it might not mean much to you.
However, you’re bound to be surprised when you hear this number.
Among the 900,000 registered restaurants nationwide,
This store is ranked among the top 5,000!
One of the top 0.5% most popular shops nationwide!
The top 5,000 restaurants across all food categories are truly impressive.
Shops to Combine with Sightseeing in Northern Miyakojima
Niima Soba is located along the route toward the Ikema Ohashi Bridge.
If you’re combining this with sightseeing in northern Miyakojima, be sure to check the time provided at check-in, and
I think it’s a good idea to plan your schedule based on your return time.
“Once we’re done sightseeing, let’s grab some soba in our free time.”
Instead of the original plan,
It’s best to check the availability at Niima Soba in advance for peace of mind.
Shops that make use of traditional Miyakojima homes
Here is a photo of the store’s exterior
At first glance, it looks like a typical concrete house in Okinawa.
You’d never guess this place is one of the top 5,000 shops in the country.
The interior also has a relaxing atmosphere.
The restaurant features tatami-mat seating.
It has a relaxed atmosphere, as if you were visiting a relative’s home.
A taxidermied specimen of a Goshiki shrimp (Ise ebi).
Seeing things like this reminds me of my grandparents’ house.
The fresh flowers also complement the shop’s atmosphere nicely.
The Appeal of Niima Soba | Choose Between Curly and Thin Noodles
At Niima Soba, you can choose between “curly noodles” and “thin noodles.”
Since the texture varies depending on the type of noodles, be sure to try both!
Homemade curly noodles made in-house at the restaurant
According to official sources, the curly noodles are high-hydration noodles made by blending three types of flour and hand-rolling the dough in-house.
It is characterized by its hand-kneaded, curly texture and soft, chewy mouthfeel.
Since Miyako soba noodles are generally straight,
Curly noodles are a rare find.
Even with the same type of soba, the impression changes depending on the texture of the noodles.
It’s great that you can enjoy the experience right from the moment you choose your noodles.
Thin noodles with a satisfying bite
The thin noodles are fresh noodles ordered from “Chōdēgwa” in Nishihara Town on the main island of Okinawa.
Unlike the curly noodles made fresh at Niima Soba, these are characterized by their firm, chewy texture.
It might be a good idea to choose based on whether you prefer a chewy texture or enjoy a satisfying bite.
By the way“Chōdega” is also a popular spot on the main island of Okinawa!
Soba with Pork Belly
I ordered the most popular dish, Sanmai-niku Soba.
This is the first time I’ve seen perfectly round slices of pork belly—like chashu—in Miyako soba.
That looks delicious…
It looks beautiful, too
For the noodles, choose the house-made curly noodles.
It was chewy and absolutely delicious!
The price for a medium-sized one is 850 yen.
Even though it was a medium size, it was quite substantial.
I’m sure many people are satisfied with a small portion.
Can I make a reservation at Niima Soba? What time does the sign-up start?
At Niima Soba, you must write your name on the sign-in sheet at the restaurant’s reception desk on the day of your visit.
Fill it out before the store opens, and wait in front of the store at the time you wrote down.
That’s the signboard on the right side of the entrance.
Start time of the entry
The estimated start time for check-in is between 7:00 and 8:00 a.m. on the day of arrival.
It was around 7:30 when I signed the guestbook.
Reservation slots are available in 45-minute increments, and
| 11:00–11:45 | 11:45–12:30 | 12:30–1:15 p.m. |
.
I’ll wait even if I sign in.
Even if I return to the time slot I reserved, I’ll wait in front of the store.
If you have a tour or a flight scheduled immediately after a meal,
It’s best to plan with plenty of time to spare.
Access & Store Information
Basic Information on Niima Soba
I’ve compiled some basic information about Niima Soba.
For today’s updates and other information, please check Niima Soba’s Instagram.
Payment is cash only..
| Items | Contents |
|---|---|
| Store Name | Niima Soba |
| Address | 3 Hirara Karimata, Miyakojima City, Okinawa Prefecture |
| Business Hours | 11:00 a.m.–3:00 p.m., or until sold out |
| Closed Days | Thursdays; irregular holidays |
| Parking Lot | Yes |
| Payment | Cash only |
| Official Information | Instagram: @niimasoba |
Parking is located here
There is a spacious parking lot in front of the store.
There are some near the entrance as well.
Summary | At Niima Soba, you must sign in before being seated! Have fun choosing your noodles, too.
Niima Soba is a restaurant on Miyakojima Island recommended for those who want to enjoy the texture of the noodles while choosing their soba.
- Chewy, curly noodles made fresh in-house
- Thin noodles known for their firm texture
- Things to check before visiting: same-day reservations and business hours
In particular, you should keep in mind that,Note that the store’s opening time and the time when the front desk begins accepting customers are different.
If you’re planning to include a visit to northern Miyakojima in your itinerary, be sure to check the operating days and reception hours first.
If you’re interested in traditional Miyako soba, please check this out as well.
I hope this article helps someone discover a delicious meal.
Thanks for reading all the way to the end, Tandy-ga (´･ω･)(´_ _) Tandy♪
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